TICKLE YOUR TUMMY WITH
INTERNATIONAL
CUISINE: PASTAS
Long hair? Tie them up because it’s time for some messy eating! Forget the table etiquette when you’re indulging in these Italian pastas and saucy concoctions.
Long hair? Tie them up because it’s time for some messy eating! Forget the table etiquette when you’re indulging in these Italian pastas and saucy concoctions.
Mushroom Stroganoff
A savory sherry cream sauce, fresh mushroom and parmesan served over penne pasta topped with beef fillet.
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18,500 LBP
Spaghetti Bolognese
Spaghetti topped with rich meat sauce and parmesan sprinkles.
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13,000 LBP
Penne Quatre Fromage
A four cheese combination mixed in white cream sauce, served over penne pasta, and topped with parmesan sprinkles.
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16,000 LBP
Chicken Tagliatelle
Grilled chicken breast tossed in our signature Alfredo sauce, served over tagliatelle pasta and topped with parmesan sprinkles.
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17,500 LBP
Penne Chicken Pesto
A mix of creamy pesto sauce served with pasta and topped with grilled chicken and parmesan sprinkles.
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18,250 LBP
Seafood Tagliatelle
Pasta tossed with a mix of seafood, cooked in our signature rosé sauce and topped with a parmesan sprinkle.
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24,250 LBP
A La Carbonara
Tagliatelle tossed in a creamy sauce with grilled bacon and shredded turkey, then topped with parmesan sprinkles.
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19,250 LBP